Ibyumweru bike bishize, nanditse urutonde rwanjye rwa COVID yo guteka.Mfite ikindi kintu kimwe ngaho: gukora pasta nshya.
Natekereje kubitekerezaho.Mubyukuri, mu myaka mike ishize, twaguze imashini ifata intoki mu gikari ku giciro gito.Iyo udukoko two ku mutwe twakoreshwaga mu gukora amakariso mashya, umugabo wanjye (aha umugisha umutima we) yacukuye imashini.
Igice cya mbere kiroroshye cyane: ifu, amagi (yego, ubushyuhe bwicyumba, ugomba rero gutegereza isaha imwe kugirango ugere kubushyuhe), amavuta numunyu mubitunganya ibiryo, pulse kumasegonda 10, hanyuma ukabicamo imbaho.Ntiwirengagize igice cyaguye hasi;abasigaye bakoze neza.Nabikosoye, kandi mfashijwe na chef wanjye sous chef, byarakubiswe.Turayizinga hamwe na plastike hanyuma tuyireke ikore icyo igomba gukora.
Mubikorwa byose, ikintu cyubwenge twakoze nukugabanya umupira mo ibice bine hanyuma ugapfunyika ibice bitatu.
Nabonye ko nkeneye gukwirakwiza ifu.Nkanjye, ngiye gufata icupa rya vino.Sous chef wanjye wihangane yashakishije inkoni zacu, kandi ndizera ko aribwo buryo bwa nyuma muri 90.
Igice cy'ifu cyarambuye, umugabo wanjye yatwaye igikoma, ntangira kugaburira mu nkono.Mu ntangiriro, twarishimye cyane.Hamwe na buri kuzunguruka no kugoreka imvugo, iba ndende kandi yoroheje.
Nibwo twabonye ko nta gahunda dufite yo gucunga ubwoko bwa makaroni.Ifite uburebure bwa metero 4 kandi ntituzi icyo gukora.Twagerageje guca igishushanyo maze tumenya ko umusatsi muremure wa marayika wari wigly kuburyo udashobora gukoreshwa, kandi ntitwari tuzi icyakurikiraho.
Twagerageje kubimanika ku kibaho cyo gukata hanyuma tubihindura ibice.Twagerageje kubimanika ku gitebo gishya cyo mu kirere, ariko cyari gito cyane.Dushyigikiye igitebo mugice cyo hasi cyimashini kandi ikora gake.
Nashakishije igikoni vuba nsanga igitambaro cyo kumanika imbere yacyo.Twayihambiriye ku ntoki z'itanura kugira ngo tumenye ko izaduha umwanya umanitse.
Gerageza uburyo bwa kabiri: dusohora agace gato hanyuma tukagaburira binyuze mumisatsi ya marayika.Yaranyeganyega, maze kugaburira ifu, ngerageza kumenya uko tuzafata umugozi.Nafashe igikono kinini ndagishyira mu kabati munsi yuwakoraga noode ku nkombe y’abaminisitiri.Ibice byaguye hanyuma bifatanyiriza hamwe.
Nongeye kunyuza ifu nongeye kuyinyuza muri mashini, hanyuma mpa umugabo wanjye inshingano kugirango ashobore guhambira urudodo na crank, kandi iyo banyuze, nshobora (byoroheje) gufata insinga.Amaboko yanjye yazamuye yitonze ndabatora-ndeba igice cya pop kiva kurundi ruhande rw'ahantu maze mpita ngwa hasi.
Naragenze iburyo mfata ibikoresho byinsinga kubikoresho byumye byigihe gito, mbura ibyuma byinsinga buri santimetero.
Ariko imirimo mike yarabikoze, kandi turishimye cyane ubwacu.Twakoze amakariso yo mu rugo.Nibyiza, hari imirongo igera kuri 10 kuva imashini kugeza kumisha, ariko iyi niyo ntangiriro.
Turagerageza nanone mugihembwe cya kabiri.Iki gihe, twagerageje kugabanya umuvuduko wa roller kuri 7 irahagarikwa.Muraho, tuzajya saa kumi n'ebyiri gusa.
Twakoze kandi urupapuro tugerageza gukora ravioli (dufite ifu ihagije yo gufata ravioli eshanu) yuzuye isosi isigaye muri resitora yo muri Mexico.Kuki isosi isigaye yo kwibiza?Kuberako birahari, birumvikana.
Umugabo wanjye yambajije niba narafunze ifu n'amazi.Birumvikana ko atari byo.Nafashe agafuni nkanda ku mpande nka pie, ariko twatekereje ko bazaturika mugihe bakubise amazi abira.
Kimwe cya kabiri cyifu ya macaroni iracyahari, ariko igikoni nicyago.Hariho agatsiko k'abamarayika bumye mu gitebo cyo mu kirere, imyanda hirya no hino ku gikoni, hamwe n'imyanda iva ku rundi ruhande.
Nkuko nabivuze, ibi bisa nkibice bishaje "Nkunda Lucy", ukoresheje ifu ya makaroni aho gukoresha shokora.
Dutangirana na wontons.Nabwiye umugabo wanjye ko tugomba kubona bareremba kugirango tumenye igihe biteguye.Twitonze dushyira imwe murimwe hasi, hanyuma twihuta cyane hejuru.Ibiri muri iki kizamini ni byinshi.
Twashyize bitanu mumazi, dutegereza iminota ibiri (kugeza ifu ihinduye ibara gato), hanyuma dukuramo imwe yo kwipimisha (noneho tumenya impamvu tugomba gukora eshanu mugihe turi babiri: umwe yari ikizamini).
Nibyiza, sosiso na foromaje ntibishobora kuba amahitamo meza, ni ukuvuga wonton yatetse, ariko birarengana bitaturika, kubwibyo tubyita gihamya yibitekerezo.Ubutaha, ndatekereza ko dushobora kugerageza guteka mumashanyarazi aho.
Kubera ko tutagomba guhangayikishwa no kumenya uburyo bwo kubika amakariso mashya (hari ibyari bine by'abamarayika), byose tubijugunya mumazi.
Nyuma yiminota, twarobye mumazi tubajyana muri sosi.Twongeyeho amazi ya makaroni muri sosi kuko aribyo chef wa TV yakoze.
Iyi ni makariso yoroshye kandi meza cyane twigeze kurya.Hano hari ibintu byinshi cyane ku isahani, ariko turarya kugeza twuzuye.
Kubwibyo, hari ikindi kintu kurutonde rwa COVID rwo guteka (Kimwe cya kabiri cyifu ikozwe muri spaghetti nyuma yiminsi mike. Nubwo ifata igikonjo cyumye, ingaruka ntabwo ari nziza nkumusatsi wabamarayika.) Imwe: Twibagiwe Kwoza igitambaro. hanyuma ubishyire munsi yikigega, hanyuma ushyingure beterave kuri tapi.Icya kabiri: Imashini ntiyaciye burundu, bityo rero twagombaga gutandukanya buri murongo ukoresheje intoki.
Ndibwira ko abantu bose berekana ibisasu bya kakao mugihe cya Noheri.Nyuma ya byose, ntidushobora gukora urutonde rwindobo.
Igihe cyo kohereza: Gashyantare-07-2021